Kyle is a graduate of the culinary arts from Le Cordon Bleu. With almost 10 years of experience in the culinary industry, Kyle has trained in almost every technique of cooking from Classic to Modern. Now, Kyle has moved into the media industry, taking all of the creativity from his culinary skills and using it for high quality videos and production.
Latest posts by Kyle Hamm (see all)
- The Artist: Discovering the Fashion Scene in Lake Nona - September 27, 2019
- Kyle’s Culinary Column: I Yam What I Yam - September 25, 2019
- The Lake Nona Life Project Champs - September 1, 2019